top of page

How to Make Dehydrated Apricots

Learn how to make delicious dehydrated apricots from fresh, ripe apricots. These delicious dried apricots are perfect for snacking anytime, anywhere!

So you picked up a big box of apricots from your local farmer's market and you're wondering what to do with them all? Apricots are delicious when eaten fresh, but they can also be dried for later use.

Learning how to dehydrate apricots is a great way to preserve their flavor and nutritional value. Dehydrated apricots are a healthy and delicious snack that you can enjoy anytime, anywhere.

Dehydrating apricots is a great way to enjoy the taste of summer all year round.

How to Make Dehydrated Apricots

(Yields 40)

Prep time: 10 minutes

Cook time: 24 hours


  • 20 apricots fresh

  • 1 cup of lemon juice

  • 4 cups of water

  • 1 tablespoon of sugar


Half and pit each apricot. Place halves in a large bowl with the water and lemon juice.

Let them soak for 10 minutes.

Drains and lay flat to pat dry.

Press down the halves until they are flat.