Summertime is the perfect time to enjoy delicious cold popsicles. These Peach Lemonade Popsicles are a refreshing and easy-to-make treat that everyone will love. Plus, they're made with simple ingredients that you probably have on hand and you can use fresh or frozen peaches.
This recipe for peach lemonade popsicles is perfect for a warm day. It's refreshing and flavorful, and it's easy to make. Homemade Peach Lemonade popsicles also make a great presentation at summer parties or barbecues.
Making your own popsicles is a creative way to experiment with flavors and come up with something new. Once you get the hang of making your own popsicles, there are all sorts of creative flavor combinations you can experiment with.
How to Make Peach Lemonade Popsicles
(Yields 10 popsicles)
Prep time 15 minutes
Freeze time 4-6 hours
To make your popsicles, you will need:
A blender or food processor
4 cups of frozen peaches sliced and peeled
Juice of one lemon
3 tablespoons of raw honey
3 cups of water
Fresh peaches freeze well and can be enjoyed all year long, especially in recipes like these peach lemonade popsicles.
To freeze peaches, start by washing them and then slicing or chopping them into pieces.
Next, spread the peach slices or pieces on a baking sheet lined with parchment paper and place the baking sheet in the freezer. Once the peaches are frozen solid, transfer them to an airtight container or freezer bag.
Add ingredients to a blender and blend until peaches are fully blended.
Pour mix into popsicle molds and add sticks.
Freeze for 4-6 hours on a flat surface or overnight.
Your Peach Lemonade Popsicles will last 3-4 months in your freezer.
Additional Flavor Combinations You Have To Try
There are so many different fruits you can use for homemade popsicles! Some of our favorites include berries such as strawberries, blueberries or blackberries. Pineapple, kiwi and mangoes pair wonderfully with lemonade as well.
How do you release your lemonade popsicles?
To release your popsicles, simply run the mold under warm water and hold it gently. It should take only seconds for long enough so that you can easily remove all of those delicious frozen treats from their molds!
What can you use instead of popsicle molds to make homemade popsicles?
You can definitely get creative with popsicle molds! If you don't have any popsicle molds on hand, you can use ice cube trays, silicone cupcake liners, small plastic or paper cups, or even just freeze the mixture in a parchment-lined loaf pan. Once frozen, cut into popsicle-shaped bars and enjoy!