Learn how to make homemade pancake mix and never run out of this breakfast favorite again. This easy-to-follow recipe is perfect for busy families on a budget! And it tastes amazing!
Pancakes are a great breakfast food. They're warm, fluffy and delicious.
You can make this homemade pancake mix recipe ahead of time and store it in your pantry for up to six months, so you'll always have pancakes on hand if you want some (or if you just need an impromptu treat).
It also saves money because there's no need to buy expensive boxed mixes anymore - just grab your ingredients and whip up a batch at home!
Feeding a crowd? Try making these sheet pan pancakes! SO good!
This easy-to-follow recipe is perfect for beginners who want more than just their old standbys of buttermilk pancakes with maple syrup or chocolate chip pancakes!
This recipe for pancake mix can even be customized with different spices or flavors. Each batch will be fluffy on the inside with just enough crispiness on the outside.
How to Make Homemade Pancake Mix
Ingredients
4 cups flour
¾ cups non-fat dry milk or powdered buttermilk
⅓ cup sugar
2 tbsp baking powder
1 tbsp baking soda
Instructions
1. Mix all the ingredients together in a mixing bowl.
2. Store in your favorite airtight storage jar or gift it out in smaller jars!
Your pancake mix will last up to 3 months and makes about 5 cups of mix.
How to Prepare Pancakes Using Homemade Pancake Mix
Mix 1 cup of pancake mix with 3/4 cup of water to create the batter.
You will need 1/4-1/2 cup of batter per pancake for the desired size.
You can also use your homemade mix to make sheet pan pancakes, pancake muffins or any recipe that uses pancake mix!
How to Make Sure Your Pancakes Will Be Fluffy!
Be sure to use fresh ingredients.
Don’t overmix your batter.
Grease your pan with oil.